Description
The Shun Classic Slicing Knife 23cm is expertly designed for carving and slicing cooked meats, poultry, fish, and large roasts with precision and ease. Featuring a long, narrow blade, this premium Japanese slicing knife creates clean, even cuts while preserving the texture and presentation of your food.
Handcrafted in Japan, the Shun Classic Slicing Knife combines a high-performance VG-MAX steel core with layered Damascus stainless steel cladding for exceptional sharpness, edge retention, and durability. The long blade reduces drag during slicing, allowing smooth, uninterrupted cuts through roast beef, ham, turkey, brisket, and smoked meats.
Its lightweight, perfectly balanced construction and ebony-finished pakkawood D-shaped handle provide excellent comfort and control, making it an essential carving knife for entertainers, home cooks, and professional chefs alike. For customers searching for authentic Japanese slicing knives in Brisbane or hard-to-find Shun knives online in Australia, the Shun Classic Slicing Knife 23cm is a premium addition to any serious kitchen.
Why Choose the Shun Classic Slicing Knife 23cm?
- Authentic Japanese slicing knife handcrafted in Japan
- Long 23cm blade designed for carving and precision slicing
- Ideal for roast meats, poultry, ham, brisket, and fish
- VG-MAX steel core for razor-sharp performance and edge retention
- Damascus-clad stainless steel blade with elegant layered finish
- Narrow blade reduces drag for cleaner, smoother cuts
- Lightweight and perfectly balanced for precise control
- Ebony-finished pakkawood D-shaped handle for comfort and grip
- Premium carving knife available in Brisbane, Australia
- Popular choice for customers searching for high-end Japanese carving knives online
What Is a Slicing Knife Used For?
A slicing knife is designed to create long, clean cuts through cooked meats and larger proteins without tearing or shredding. The Shun Classic Slicing Knife 23cm is ideal for:
- Carving roast beef, lamb, pork, and turkey
- Slicing brisket and smoked meats
- Preparing ham and large poultry portions
- Portioning salmon and larger fish fillets
- Creating clean presentation-quality slices
Why Buy Shun Knives from Marcia’s on Montague?
Marcia’s on Montague is a trusted Brisbane destination for premium cookware and authentic Japanese kitchen knives. We specialise in sought-after kitchenware brands that can be difficult to source online in Australia, including Shun, offering expertly curated products for passionate home cooks and professional chefs.
