Description
The Takumi Santoku Knife, ideal for all slicing, dicing, and chopping tasks in the kitchen. Nestled in Japanese culture,Takumi knives are made with 67-layer folded steel. Takumi is a true artisan in the art of food preparation.
- 18cm blade
- 67 layers of folded steel
- Full tang
- Ergonomic, carbon fiber finish handle
Extra Information
Brand:
Takumi
