Description
The Wüsthof Classic Ikon Santoku Knife is a masterful blend of traditional Japanese blade design and precision German engineering—crafted for exceptional everyday performance.
Forged in Solingen, Germany from a single piece of high-carbon stainless steel, this Santoku knife delivers outstanding sharpness, durability and edge retention. The wide blade and gently curved edge make it ideal for slicing, dicing and chopping vegetables, meat and fish with ease, while the hollow edge (Granton edge) helps prevent food from sticking to the blade.
Part of the premium Classic Ikon range, this knife features a sleek, double-bolster design for improved balance and effortless handling. The contoured handle is ergonomically shaped for comfort and control, making it perfect for extended use in both home and professional kitchens.
Key features:
- Precision-forged in Solingen, Germany
- Santoku blade ideal for slicing, dicing and chopping
- Hollow edge (Granton) reduces food sticking
- High-carbon stainless steel for long-lasting sharpness
- Double bolster design for superior balance
- Ergonomic Classic Ikon handle for comfort and control
Whether you’re preparing fresh vegetables or fine cuts of meat, the Wüsthof Classic Ikon Santoku is a versatile, high-performance knife designed to elevate your kitchen experience.
Available in Brisbane at Marcia’s on Montague—your destination for premium, hard-to-find kitchen knives and cookware.
